Sodexo Scholarship for the School of Culinary Arts and Food Technology
In Ireland Sodexo develops, manages and delivers a diverse range of services, designed to improve the quality of life for our clients and customers. They have an unrivalled reputation for building lasting partnerships with clients through open, transparent relationships based on trust and exceptional performance. In Ireland and Northern Ireland 3,400 people are striving to improve the quality of daily life at over 230 client locations across market sectors including business and industry, education, government and agencies, and personal and home services.
The food we eat is changing - consumers are looking for active and healthier options. Consumer demand, legislation and corporate responsibility are combining to shape Sodexo's approach to healthier food and drink. They have multiple initiatives across the business to improve people's quality of life, but ultimately the health and wellbeing demands of ever more discerning consumers are guiding the path towards a multitude of meals once viewed as 'healthy' becoming mainstream.
Sodexo Scholarship - Recipient 2020
Wai Lok Man – TU643 (DT432B)
The Sodexo Scholarship is open to 1st year students in the Higher Certificate of Professional Cookery, TU643, and will reopen to new applicants in late 2021.
A Scholarship of €3,000 will be awarded to one successful 1st year student enrolled in the Higher Certificate of Professional Cookery. Subject to achieving the required academic results this student will also receive €3,000 following enrolment in their 2nd year.
Work Placement & Internship
As part of the Sodexo Scholarship award, the successful student will have the opportunity to complete (where relevant) their industry placement in 2021 and will have the opportunity to complete summer work with Sodexo.
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