A Solution-Focused Approach to Attracting and Retaining Staff in Tourism

17 Feb, 2023 10 am to 12 pm City Centre, Grangegorman Central Quad (CQ501)
Prev April 2023 Next
Mo Tu We Th Fr Sa Su
27 28 29 30 31 01 02
03 04 05 06 07 08 09
10 11 12 13 14 15 16
17 18 19 20 21 22 23
24 25 26 27 28 29 30
Day | Week | Month
Search
Events Archive
Location

The School of Culinary Arts & Food Technology has organised a panel discussion on "A Solution-Focused Approach to Attracting and Retaining Staff in Tourism and Hospitality". The event will take place in Central Quad (Room CQ501) on the 17th of February, from 10-12 pm and is a hybrid event. This is an event organised by the School with the Pantour Consortium, an Erasmus + funded project, which aims to create impactful skilling initiatives in Europe. It will also celebrate the 1-year anniversary of the Pact for Skills for Tourism (PfST), an organisation that promotes actions through the establishment and implementation of large-scale skills partnerships at national, regional and local levels in Europe.

More information on the Pantour project is at: https://nexttourismgeneration.eu/pantour/

Panellists:

Elfa Kere - Policy Officer – Tourism at European Commission (GROW)

Michael Quinn - Manager of Tourism Careers (Fáilte Ireland)

Arran Wiltshire – Director of Events, European Tourism Association (ETOA)

Chloe Murphy – Student at the TU Dublin's BA in Tourism Management

Registration for online and in-person participation is available at: https://www.eventbrite.com/e/522462909627