International Hospitality Management / Bainistíocht Fáilteachais Idirnáisiúnta

September 2020, Semester 1:  Classes take place in Cathal Brugha Street

February 2021, Semester 2: Classes take place in Grangegorman, Central Quad

2019 CAO Points - 300

Leaving Cert
Minimum Number of

Subjects

Higher

6

2H5's

Minimum Grade in

Maths

English OR Irish

O4/H7

O6/H7

Applications from QQI Level 5 are welcome. Further details at www.tudublin.ie/qqi

Mature applicants (23+) are welcome. Further details at www.tudublin.ie/mature

International requirement: You are required to undertake one semester abroad as part of this international programme. This requirement can be satisfied through an Erasmus option in Year 2, or international scholarship or professional internship in Year 3.

If English is not your first language

Applicants for this programme should have a minimum IELTS (Academic Version) English Proficiency of 6 overall (or equivalent) with nothing less than 5.5 in each component.

If any applicant has a medically diagnosed food allergy (note; not an intolerance), this programme is not recommended. 

Hospitality is a growing, diverse and exciting industry that provides an abundance of employment opportunities at home and elsewhere around the globe. The demand for hospitality graduates is growing each year in the global hotel, leisure, industrial, business, health and education sectors.

This programme will give you the management, technological and operational skills you need to work in the international hospitality industry. Specific modules enhance the international focus of the programme and the international experience of the student.

You’ll develop the strong communication, interpersonal, management and leadership skills that have been identified by the hospitality industry as essential for career success.

Key areas of study are Communications, Management, Law and Industry Studies. Since European languages are becoming increasingly important, you also have the option to study one European language.

Work placement

There is a six-month work placement in Year 3.

On graduation, you may proceed to postgraduate studies leading to the award of MSc, MPhil or PhD at research institutes and universities worldwide.

Career opportunities abound in today’s hospitality industry. On graduation, you could become a supervisor or manager in one of the world’s finest hotels, restaurants, exotic resorts or corporate hotel developments. Other options include overseeing business conventions and special events, occupying management positions in hotels, transport, travel agencies, tourism providers/ suppliers, self-employment, project management, technology management, community development, public sector support, financial institutions and bar, club, and conference management.

  • Duty Manager
  • General Manager
  • Hotel Manager/Asst Manager
  • Restaurant/Bar/Public House Manager
  • Catering Manager
  • Conference & Banqueting Manager
  • Night Auditor
  • Accounts Manager
  • Front Desk Receptionist
  • Area Manager Licensed Trade
  • Event Manager
  • Reservations Manager
  • European Confirmation Consultant
  • Food & Beverage Assistant
  • Accounts Manager - Tour Operator
  • Staff Trainer
  • Customer Services Representative - Cruise Ships
  • Cabin Crew
  • Airport Representative
  • Travel Consultant/Executive (Travel Agent)
  • Sales Executive
  • Guest Relations Manager
  • Public Relations Officer
  • Marketing Assistant
  • Digital 1: Fundamentals
  • Food and Beverage Professional Practice
  • Fundamentals of Accounting
  • Intercultural Awareness in HTLE
  • Intercultural Competence /language
  • International Hospitality Industry Studies
  • Intro Rooms Division mgt.
  • Management 1 HTLE
  • Marketing for HTLE, Restaurant Operations
  • Professional Business Communications 1
  • Professional Business Communications 2

 

  • Bar & Beverage Management Studies
  • Digital 2: Literacy
  • Economics for Hospitality, Tourism, Leisure & Event
  • Financial Accounting for companies
  • Hospitality Information Systems
  • Hospitality management Operations
  • Intercultural Competence /language
  • International Human Resource Management
  • Management 2
  • Management Accounting Costing and Decision Making
  • Option/Language

Students may opt for a semester abroad in substitution for the second Semester in year two. This will involve successfully obtaining 30 credits from appropriate modules from partner universities approved by the School of Hospitality Management & Tourism under current Erasmus arrangements. 

 

  • Data Analysis
  • Hospitality Law 1
  • Managing Accounting – Planning & Control
  • Managing Accounting – Planning & Control
  • Operations Mgt for Food and Beverage
  • Option
  • Professional Internship
  • Revenue Management and Distribution

 

Students may opt for a semester abroad in substitution for the first Semester in year three. This will involve successfully obtaining 30 credits from appropriate modules from partner universities approved by the School of Hospitality Management & Tourism under current scholarship arrangements. 

  • Dissertation
  • Financial Management
  • International Hospitality Management
  • Leadership
  • Marketing Strategy
  • Option
  • Research Methods for Undergraduate Thesis and Internship Report
  • Strategic management – An Applied Approach
  • Strategic Management Case Study

"The International Hospitality Management Degree at TU Dublin, is a fantastic starting point for those looking to excel there career within the Hospitality Industry. The program will set you up for success for not only a managerial role in the Hospitality Industry, but for a role in just about any industry, and in your personal life. Even today, I find myself using many of the skills learned, and still hear the advice and voices of my mentors in the back of my mind. The balance between classroom based learning and work experience meant I could apply my practical experience to the industry. The course and TU Dublin network has developed me personally, with the opportunity to travel whilst studying, and represent the University at International and National Competitions."

Conor Bartley, graduated 2016, Front of House Manager, Kimpton Fitzroy Hotel London 

"My TU Dublin degree is internationally recognized and I was given the opportunity to work in both the domestic and international markets during my time at TU Dublin.  My degree has already opened many doors for my career within the Hospitality Industry and allowed me to reach a senior level within hotels. I worked both in operations and sales and my latest achievement was reaching to senior sales manager at The Westin Dublin." Lorna Hennebry, graduated 2011 

On graduation you may continue to postgraduate study at TU Dublin.

TU Code

TU952

Level

Level 8

Award

Bachelor of Science (Hons)

Duration

4 years

Location

City Centre: Grangegorman

Fees

EU Fees

Non-EU Fees